Workshop: Soapmaking
In this class, we will make a basic batch of cold-processed soap using all-natural carrier oils, commercial lye & essential oils. We will discuss how you can formulate your own recipe based on your […]
In this class, we will make a basic batch of cold-processed soap using all-natural carrier oils, commercial lye & essential oils. We will discuss how you can formulate your own recipe based on your […]
The Full-Belly Benefit Dance Party was created eight years ago to capture the incredible outpouring of support and community involvement during the Obama campaign and turn some of that attention […]
Making dairy ferments at home is a delicious, fun and cost-effective way to add probiotics to your diet, and make lactose more digestable. In this class we will cover how […]
Massachusetts Maple Producers Association members celebrate sugaring with its annual Maple Weekend on March 19 & 20, by opening their sugarhouses for tours, selling treats, and giving out samples of […]
Come learn how simple it is to make your own mixed vegetable kraut. Learn about the healing qualities and nutritional importance of live-culture ferments, as well as their illustrious history […]
Join us for an evening of sharing food and recipes from our families and ancestral past! Bring a dish & recipe to share with the group that reflects your family […]
Join Trustees and the City of Boston to kick off the growing season! Enjoy a day full of learning, networking and fun. Choose from more than two dozen workshops covering an […]
Hosted by the UMass Amherst Beekeeping Club, Michael Joshin Thiele, of Gaia Bees, will help us redefine our relationship with bees and create a new paradigm of caring for bees. […]