Join fellow entrepreneurs at the Specialty Food Association's one-day workshop to teach specialty food manufacturers how to sell to distributors, foodservice, specialty food retailers and supermarkets. Presentations feature industry practitioners, […]
Learn the ins and outs of commercial medicinal herb production, from field to drying room. Participants will get an overview of the production and planning methodologies that Full Kettle Farm […]
West Holyoke, East Mountain, and Mount Tom are home to some of the region's most scenic areas, including forests and farms. Important lands like these are often lost when changing […]
What would a green economy with many thriving agroforestry, sustainable agriculture, and permaculture businesses look like? If you have a business idea that falls into one of these three categories, […]
Ever want to apply for a SARE farmer or partnership grant? Looking to improve your farming practices through research? This workshop is for you! Farmers and Agriculture Service Providers welcome. […]
For centuries, biochar was used by the indigenous peoples of amazonia as a natural and easily-obtained soil amendment that builds microbial communities and long-term fertility in soils. Recently, farmers and […]
Multi-species cover crop cocktails can create synergistic ecological benefits for your farm or garden - enhancing biodiversity, efficiently capturing and recycling nutrients, and sequestering carbon in the soil. This workshop […]
In this series, learn to identify and scout for vegetable pests and select integrated pest management strategies that work for you, whether you are an experienced farmer, or just starting […]