*PLEASE NOTE: REGISTRATION IS NOW CLOSED. This meeting has been moved to Greenfield Community College’s Stinchfield Lecture Hall due to high interest.* The Franklin Regional Council of Governments (FRCOG), MA […]
Farm-Fresh Refreshments at 6:30pm Only 100 years ago, New England produced most of its own food on 16 million acres of farmland. In the past 50 years, the region has […]
Wildlife biologist Allan Savory, originator of Holistic Management and Holistic Planned Grazing (aka Adaptive Multi-paddock Grazing), will be in Keene, New Hampshire on Friday, September 21st, to celebrate Stonewall Farm […]
Join us at The Larson Farm to hear about Rich and Cynthia Larsons’ experiences with all grass fed dairy production. Established in 1977, The Larson Farm dairy herd is 100% […]
Bring your friends, and your favorite instrument, and hang with Simple Gifts Farm, as they jam into the evening, every third Friday from 5 to 8 p.m. Local musicians will […]
Warm Colors Apiary is a 2018 Local Hero Awardee in part, because of their commitment to educating the community about the world of beekeeping through workshops and multi-day classes. From […]
Vittorio Ettore (Bistro 5 & A Tavola), Frank McClelland (L’Espalier), Lori Deliso (Kid’s Cooking Green & Dave’s Fresh Pasta) Join Wright-Locke Farm's Speaker Series for a panel discussion with local chefs who […]
Join experts from Franklin County and greater Massachusetts to learn the basics about using community and commercial kitchens. Thinking of turning pounds of tomatoes into sauce for donation to a […]