Interview: Barberic Farm
WRSI, November 20th, 2015. Barbara Goodchild of Barberic Farm talk about their grass fed lamb, other homemade treats, a name that was too good to pass up, and the beginning of the winter farmers’ market season.
WRSI, November 20th, 2015. Barbara Goodchild of Barberic Farm talk about their grass fed lamb, other homemade treats, a name that was too good to pass up, and the beginning of the winter farmers’ market season.