Interview: Amherst Winter Farmers’ Market
WRSI, January 23, 2014. Bob Flaherty talks with Tamsin, the manager of the Amherst Winter Farmers' Market, and Claire from CISA about the Winter Fare[...]
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Interview: Millstone Farm Market
WRSI, January 17, 2014. Monte and Phil talk with Jeff Rosenblum of Millstone Farm Market about the business, and Jeff's career change from chemical engineer[...]
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Interview: Hosta Hill
WRSI, January 10, 2013. Monte and Phil talk with Maddie Elling about Hosta Hill's lacto fermented line of products.
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Interview: Leyden Glen Farm
WRSI, January 3, 2014. Monte and Kristen Wilmer talk with Mark Duprey, Kristin Nicholas, and Julia Nicholas Duprey of Leyden Glen Farm about their flock and interesting cast[...]
Interview: Gray Dog’s Farm
WRSI, December 23, 2013. Monte and Phil talk with Ross Hackerson of Gray Dog's Farm about saving the world and local food security.
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Interview: Paul’s Sugar House
WRSI, December 13, 2013. Monte and Phil interview Paul Zononi of Paul's Sugar House in Williamsburg on his & his wife's Christmas shop, and maple[...]
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Interview: Margaret Christie, Eat Up and Take Action for Local Food
WRSI, December 6, 2013. Monte and Phil interview Margaret Christie, author of CISA's new publication calling the Pioneer Valley to action.
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Interview: Pieropan Christmas Tree Farm
WRSI, November 29, 2013. Monte and Phil learn from Emmet of Pieropan Farm about sustainable growing practices for Christmas trees a special CISA Community Member[...]
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Interview: Blue Heron Restaurant
WRSI, November 18, 2013. Monte & Phil speak with Deborah Snow of the Blue Heron Restaurant about the growth of high quality, locally available food-- due[...]
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Interview: Harvest Farm on the Food Safety Modernization Act
WRSI, November 12, 2013. Bob Flaherty interviews Gary Gemme of Harvest Farm and Phil Korman of CISA on FSMA, and how it threatens agriculture and life in[...]
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Interview: Barstow’s Dairy Store And Bakery & Barstow’s Longview
WRSI, October 28, 2013. Monte and Phil get the inside scoop on Barstow's 7th generation business expansion, the co-op dairy model, and green energy upgrades that are[...]
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Interview: Williamsburg Market
WRSI, October 21, 2013. Monte and Phil speak with Angie Duquette from Williamsburg Market about sourcing locally and the market's convenient location 4 miles from Downtown[...]
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