Invasive species are a hot topic for conservationists, farmers, and residents. Spray the invasives? Eradicate? Celebrate? Cherish? WMRFS and Sage Green Botanicals would like to take the time to honor […]
For this year's CiderDays (27th Annual), we will be celebrating all things cider, apples and orchards with the 2021 CiderDays Cider Trail, featuring local orchards and cideries that you can […]
PRESENTED BY EASTERN STATES EXPOSITION AND NEW ENGLAND SHEEP & WOOL GROWERS ASSOCIATION Saturday, November 6, 2021 from 9AM – 5PM Sunday, November 7, 2021 from 9AM – 3PM […]
QuickBooks 4-Week Intensive Instructor: Julia Shanks Food Consulting When: November 9 thru December 7 | 2:00 – 4:00 pm CST Virtual classes begin Tuesday, November 9 and meet online 2 […]
Start a Food Biz Workshop BEST FOR: Aspiring food entrepreneurs thinking about starting or about to launch their food business DATE: January 19, 5-7pm EST (online) COST: Free ***On February 23, we're hosting this workshop […]
Tour of CommonWealth Kitchen & Information Session BEST FOR: Food business owners in the Greater Boston area looking for a shared commercial kitchen DATE: January 20, 12pm-1pm EST (online) COST: Free […]
Business Planning Workshop BEST FOR: For anyone planning to start a food business or businesses needing assistance with creating a business plan for our application DATE: January 20, 5:30-6:30pm EST (online) COST: […]
Entity Formation Workshop BEST FOR: For anyone planning to start a food business DATE: January 25, 5:30-6:30pm EST (online) COST: Free When starting a food business (or really any business), it's […]