Friday, June 16, 5pm-6pm Barstow’s Dairy Store and Bakery Presenter: Jed Davis, Director of Sustainability, Cabot Creamery and the Agri-Mark dairy cooperative Hear about the Real Farm Power project and […]
Join in on a multi-course farm dinner with Wheelhouse Farm (Amherst) situated in the Bryant Homestead's pastoral landscape. Enjoy breathtaking summer views of the Westfield River Valley as you feast […]
This unique series offers a window into herbalism from some of the foremost practitioners, teachers, growers, and product makers in our area – join us for this very special opportunity! […]
Saturday, July 8, 2017 Burger Fest is the biggest event of the year at Barstow's Dairy Store and Bakery! The day that we sell our Barstow's Farm Raised Beef burgers […]
Are you interested in learning more about where your food comes from? Or how your food gets to your plate? And where does the waste go afterwards? Join one of […]
Come join in at Wildside Gardens a well-established off-grid homestead and permaculture site in Conway, MA. Presented by Emmet Van Dreische Emmet owns a coppiced Christmas tree farm in Ashfield […]
One of our best instructors, Dr. Susan Han, was recognized with the UMass College of Natural Sciences Outstanding Teaching Award this past May. Dr. Han will be teaching STOCKSCH 322 […]
Business Planning for a Food Business: Anita Eliason, MSBDC Creating a Value Added Food Product: Joanna Benoit, WMFPC Food Industry Overview: Chef Bill Collins Wednesday July 12, 2017 5:00 pm […]