WRSI: Plainville Farm
WRSI, April 12, 2021. Wally Czajkowski of Plainville Farm in Hadley talks about selling wholesale, immigrant farm workers, and climate change.
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WRSI: Hadley Garden Center
WRSI, April 5, 2021. Angela Karlovich, the Greenhouse, Annual, and Vegetable Lead at Gardener’s Supply at the Hadley Garden Center, talks about the higher demand[...]
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WRSI: Champney’s Restaurant
WRSI, March 26, 2021. Laurie McDonald, Innkeeper at The Deerfield Inn, the home of Champney’s Restaurant and Tavern, talks about being surrounded by local farms[...]
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WRSI: Stone Soup Farm
WRSI, March 18, 2021. Dave DiLorenzo, from Stone Soup Farm in Hadley, talks about being one of the farms participating in CISA's Senior FarmShare program,[...]
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WRSI: Graves Glen Farm
WRSI, March 15, 2021. Tawyna and Jonathan Graves, from Graves Glen Farm in Shelburne, talk about hay, maple syrup, and their self-serve farm store.
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WRSI: Daily Operation
WRSI, March 9, 2021. David Schrier, co-owner of Daily Operation in Easthampton talks about his casual, farm centric restaurant. They have an ever evolving menu[...]
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WRSI: Winter Farmers’ Market at the Hampshire Mall
The Winter Farmers’ Market at the Hampshire Mall in Hadley runs each Saturday, 10 – 2, until March 20th. Since they set up shop in[...]
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WRSI: Underline Farm
WRSI, February 22, 2021. Karl Prahl, owner of Underline Farm, talks about their poultry CSA. Sign-up today for a share and reserve your birds!
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WRSI: Coco and The Cellar Bar
Coco and The Cellar Bar has adapted their menu to takeout and begun offering treats from other restaurants, they’ve even built a greenhouse to grow[...]
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WRSI: Jay’s Wicked
WRSI, February 9, 2021. Shannon Green, from Jay's Wicked, talks about their gourmet barbecue and hot sauces, made with locally sourced ingredients.
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WRSI: Outlook Farm
WRSI, January 29, 2021. Brad Morse from Outlook Farm talks about their on farm brewery in the dry town of Westhampton.
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WRSI: Local Burger
WRSI, January 22, 2021.Jeff Igneri, from Local in Northampton, talks about the great community support they have received during the pandemic.
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