Inspiration, Innovation, and Gearing Up for the 2023 Farm Bill!
CISA’s Climate Program has been up and running for nearly a year and a half now and in that short time span we have been[...]
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Outlook 2023: Celebrating 30 years of ‘Buy Local Food’
The new year is an opportunity to reflect on the challenges, lessons and growth of the past year, and to prepare ourselves[...]
Sawyer Farm: Climate Change and Farming Special feature
"Agriculture is going to have to look different,” says Lincoln Fishman of Sawyer Farm in Worthington, given the climate crisis. “And I'm just not[...]
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Agric Organics – Farming and Climate Change Special Feature
"Being a farmer and a pharmacist, I understand the symbiotic relationship of both,” says Hameed Bello, owner of Agric Organics, a new urban farm[...]
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Foxtrot Farm – Farming and Climate Change Special Feature
"What would happen if farmers adapted to climate change without relying so much on plastic and petroleum?” asks Abby Ferla. “One of our answers is,[...]
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Vollinger Farm – Farming and Climate Change Special Feature
Scientists can give us a 30,000-foot view of how climate change is now impacting our planet. Bob Vollinger can tell you how that translates to[...]
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Welcome to CISA’s Climate Change & Farming Bulletin!
By Stephen Taranto, Climate Program Coordinator What, more email? Another blog? Wait! This blog is a specially-curated collection of practical technical service information that features[...]
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