Hartman's Herb Farm and B&B

1026 Old Dana Road
Barre, MA 01005
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1026 Old Dana Road Barre MA 01005
Contact: Peter and Lynn Hartman


Locally grown herbs, perennials, annuals, vegetables and dried flowers. Herbal wreaths, container gardens, gift shop, greenhouses and gardens. Spend a night at our Bed and Breakfast. Herb dinner available. Post & Beam dining room for meetings, retreat, weddings & special occassions. Open daily 10-5.

What We Grow

Baked Goods

Cookies + Pastries, Pies




Basil, Chives, Cilantro, Dill, Lavender, Lemon Verbena, Lemongrass, Marjoram, Mint, Oregano, Parsley, Rosemary, Sage, Savory, Sorrel, Tarragon, Thyme

Nursery + Flowers

Bedding Plants, Corn Stalks, Cut Flowers, Daylilies, Fruit + Berry Plants, Hanging Baskets, Herb Plants, Mums, Seeds, Sunflowers, Vegetable Starts


Dried Flowers, Wreaths




Arugula, Broccoli, Broccoli Rabe, Cabbage, Cauliflower, Cucumbers, Eggplant, Fennel, Green Beans, Kale, Lettuce, Peppers, Rhubarb, Salad Greens, Spinach, Summer Squash, Tomatillos, Tomatoes, Tomatoes (cherry), Zucchini

Farm Stand

  • Hartman’s Herb Farm And B & B
    1026 Old Dana Road
    Barre, MA (map)
    (978) 355-201510am-5pm

Our Customers

Farmers' Markets


Community Supported Agriculture

Summer, Fall
Sunday pickup:

1026 Old Dana Road
Barre, MA 01005

Call: (978) 355-2015
E-mail: hartmansherb@hotmail.com
CSA Manager(s): Peter and Lynn Hartman

Hartman’s Herb Farm is run by 3rd, 4th and 5th generation farmers. Our diverse CSA shares allow you complete free choice every week on your selections. Select a weekly $25 value of products from our farm – options include vegetables, pastured pork cuts, ham and sausage from our Yorkshire and land race pigs, herbs, vegetable plants, perennials, annuals, and dried or cut flowers. Need a gift for a special occasion? Use the week’s share to pick up a planter, wreath, or flower arrangement. We have you covered for prepared foods as well: seasonal offers include homemade chili, pesto, pork chops and butternut squash cake. The CSA season runs from early May to the end of September, and costs $550 for a full share and $300 for a half share. On-farm pickup on Sunday mornings.

Just Picked

Put on some clothing you don’t mind getting a little dirt on and spend an afternoon with family and friends discovering the local farms that grow our food. Keep in mind that harvest times are a little different every year. It’s always a good idea to call ahead to find out what’s available for picking.

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Pick Your Own

Farmers’ Markets

Restaurants + Cafés