Farm Table, LLC

219 South Street
Bernardston, MA 01337
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219 South Street Bernardston MA 01337
Cuisine: American
Special Sourcing: Organic
Contact: Chef RJ (Head Chef)


Situated in an elegantly-restored 1700s colonial farmhouse, The Farm Table is a restaurant unlike any other in the region. We specialize in innovative new American cuisine using the finest organically grown ingredients from local farms, featuring gluten-free options and the very best Sunday brunches! We also offer a broad and diverse wine list. Check our website for hours. Reservations recommended.

The restaurant also features its own jams and spreads that are utilized in sweet and savory menu items with original recipes by Kitchen Manager/Cook/Jam Producer Elizabeth Walsh.

Walsh originated the idea for the locally sourced Kringle Farm Table products Onion Spread, Plum Lavender, Blackberry, Raspberry and Lime jams and Apple Butter. They are now sold in the Kringle Country Barn adjacent to the restaurant in Bernardston. Stop by to try a sampling!

We Buy Local



Just Picked

Put on some clothing you don’t mind getting a little dirt on and spend an afternoon with family and friends discovering the local farms that grow our food. Keep in mind that harvest times are a little different every year. It’s always a good idea to call ahead to find out what’s available for picking.

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Pick Your Own

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