CISA – Community Involved In Sustaining Agriculture

Garlic

Valley Bounty: Garlic

March 4, 2019 Posted in: Recipes and Cooking Tips, Garlic, Valley Bounty Recipes

Last October, Deb Habib began cracking bulbs of garlic and filling buckets to the brim with cloves. Deb runs Seeds of Solidarity Farm in Orange[...]

Valley Bounty: Garlic Scapes

June 24, 2017 Posted in: Recipes and Cooking Tips, Garlic, Valley Bounty Recipes

There’s something really tactilely satisfying about clutching a big tangled mess of garlic scapes, like I did over the weekend when I picked up my[...]

Valley Bounty: Green Garlic

May 20, 2017 Posted in: Recipes and Cooking Tips, Garlic, Valley Bounty Recipes

Green garlic is young, fresh garlic, planted in the fall and harvested in the spring before the bulb is fully formed. Green garlic stalks look[...]

Valley Bounty: Garlic

January 7, 2017 Posted in: Recipes and Cooking Tips, Garlic, Valley Bounty Recipes

Here we are, in the brave new world of 2017. With the surreal and acrimonious vestiges of 2016 still lingering, I’m sure many of us[...]

Valley Bounty: Garlic Scapes

June 25, 2016 Posted in: Recipes and Cooking Tips, Garlic, Valley Bounty Recipes

I have a group of friends with whom garlic scapes seemed to have attained a reverence bordering on the mythic. During the season when garlic[...]

Valley Bounty: Garlic

September 26, 2015 Posted in: Recipes and Cooking Tips, Garlic, Valley Bounty Recipes

Celebrate the beauty of garlic this weekend with a trip to the Garlic and Arts Festival in Orange, or by preparing a garlic-themed meal—or both![...]

Valley Bounty: Green Garlic

May 30, 2015 Posted in: Garlic, Valley Bounty Recipes

Many of us did not grow up eating garlic in its several forms—in my house, for example, we knew it best as powder. Right now,[...]

Savoring the seasons: Solstice = strawberries + scapes + super supper

June 18, 2014 Posted in: Press Room, Recipes and Cooking Tips, Garlic

The Recorder. June 18, 2014. By Mary McClintock. Now is the time for savoring sweet strawberries and producing garlic scape pesto for future use!

Valley Bounty: June 14, 2014: Garlic Scapes

June 14, 2014 Posted in: Recipes and Cooking Tips, Garlic, Valley Bounty Recipes

Garlic scapes, the edible flower stem of garlic, are the playful, curly green shoot you’ll see at farmers’ markets, farm stands, or in your CSA[...]

Garlic Scape Pesto

June 9, 2014 Posted in: Recipes and Cooking Tips, Garlic

By Abby Getman I look forward to garlic scapes with the same excitement as I do strawberries. In order to make this tasty treat last[...]

Valley Bounty, September 28, 2013: Garlic

September 28, 2013 Posted in: Garlic, Valley Bounty Recipes

Plump, firm fall garlic is available now at farmers’ markets, farm stands, and some local retailers, demonstrating that even crops that store and travel fairly[...]

Garlic

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