CISA – Community Involved In Sustaining Agriculture

Potatoes

Valley Bounty: Potatoes

November 10, 2018 Posted in: Recipes and Cooking Tips, Potatoes, Valley Bounty Recipes

We use the expression “meat and potatoes” to describe something basic, uninspired, a bit bland—something that meets the minimum expectations but isn’t worth getting excited[...]

Valley Bounty: Potatoes

January 6, 2018 Posted in: Recipes and Cooking Tips, Potatoes, Valley Bounty Recipes

Human beings eat a lot of potatoes. They are currently the fourth-largest food crop by tonnage on the planet (after corn, wheat, and rice). USDA[...]

Spice up your latkes

December 8, 2015 Posted in: Recipes and Cooking Tips, Potatoes, Seasonal Menus: Winter

The Recorder, December 8th, 2015 by Katie Workman. Those of us who celebrate Hanukkah are already a few days into the Festival of Lights. I like[...]

Valley Bounty: Potatoes

March 7, 2015 Posted in: Recipes and Cooking Tips, Potatoes, Valley Bounty Recipes

Potatoes are a winter staple. Luckily, they come in a rainbow of colors and can be spiced and prepared in countless ways, with varying flavors,[...]

Valley Bounty: Savory Tarts

January 17, 2015 Posted in: Apples, Recipes and Cooking Tips, Beets, Potatoes, Valley Bounty Recipes

At a New Year’s Brunch, I enjoyed a spread of tarts featuring winter staple vegetables. We had an egg, nut, and butternut squash tart, one[...]

Winter Menu: Valentine’s Day Meal

December 10, 2013 Posted in: Apples, Carrots, Onions, Pork, Potatoes, Seasonal Menus: Winter, Winter Squash

This year make your loved ones a special meal for Valentine’s Day using local ingredients. Nothing says “I love you” more than a home-cooked meal![...]

Winter Menu: Cozy Dinner at Home

December 6, 2013 Posted in: Apples, Beef, Carrots, Chicken, Onions, Potatoes, Seasonal Menus: Winter

We’ve put together some recipes to keep you warm during the winter nights. Light the fire, grab a blanket, and warm up with local homemade[...]

Valley Bounty, November 23, 2013: Potatoes

November 23, 2013 Posted in: Recipes and Cooking Tips, Potatoes, Valley Bounty Recipes

How do you like your potatoes? Russet brown, bright purple, rose-tinted, buttery yellow? Big bakers or skinny fingerlings? No need to choose—enjoy them all! Play[...]

March 23: Late-Winter Pizza

March 29, 2013 Posted in: Cheese, Kale, Potatoes, Valley Bounty Recipes, Winter Squash

Thinly sliced butternut squash, roasted with onions, makes a great topping on a crispy thin-crust pizza. Take it out of the oven and top with[...]

February 2: Root Vegetable Fries

February 2, 2013 Posted in: Potatoes, Sweet Potatoes, Valley Bounty Recipes, Winter Squash

French fries are surprisingly easy to make from scratch, and versatile.

Potato Leek Quiche

January 22, 2013 Posted in: Eggs, Leeks, Potatoes

This quiche shared by Anna Maclay of Natural Roots Farm is great for any meal of the day.

Potato Leek Soup

January 22, 2013 Posted in: Leeks, Potatoes

This delicious recipe was shared with us by Anna Maclay of Natural Roots Farm in Conway.

Potatoes

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